› Dinner Menu
› Tonight's Dinner Specials
› Lunch Menu
› Lunch Specials
› Homemade Desserts
› Wine
› Catering
› Specialty Beef Selections
› Awards & Reviews
› About Vallé
› Reservations
› Contact Vallé
Delaware Today 96 favorites
In our tiny state, 96 restaurants may seem like a lot, so let’s put this in perspective: The Delaware Restaurant Association counts 1,900 members, everything from pizza joints to Zagat-listed classics. How do we choose 96? Editors considered the atmosphere, novelty, quality of cuisine, reputation, longevity, wine program, service and value at 200 top-tier restaurants , including past Best of Delaware winners.
Vallé has come a long, long way from its humble beginning as a pizza place. Its meaty, well-seasoned crab cakes deserve all the praise that is heaped upon them. Other favorites verge on decadence, such as the char-grilled filet topped with Brie and baked in puff pastry. The Italian gumbo with orzo is a heartwarming dish for any winter night. And don’t forget the pasta. A diverse wine list shows why Vallé earned its Wine Spectator award of excellence.

News Journal Article In 55 hours! Eric Ruth & Patricia
Hand Picked as "BEST" Crab Cakes....
Sweet memories will linger forever (we hope) for the massively chunk-a-licious beauties that emerge from the laudably excessive kitchen of this former suburban pizza parlor. Possibly matched only by the fat steaks they serve, these crab cakes are extravagant and pure, full of backfin and (like the steaks) priced to match.

Thursday's are Kids Night
Kids eat free in dining room with purchase of entree.Limit one per adult

TUESDAY'S $9.99 ENTREES ARE BACK!
ALL summer long!!! Order any entree at regular menu price and then order a 2nd entree of equal or less value for only $9.99(steaks are NOT included in 2nd entree)

Wednesday's Wine & Dine
Featuring 10% to 50% on all wines with the purchase of an entree. Including 50% on all house wines by the glass or bottle.

Monday's Pasta Night
Buy the first pasta dish and get the second for $1.00!
Choose from pasta tomato, pasta marinara, cheese ravioli, pasta alfredo, lasagne and tortellini dishes.

Tonight's Specials   Last Updated on Friday, February 05, 2010

Crab Cakes
Two of our award-winning, jumbo lump crabcakes, pan-seared and mirrored in a buerre blanc sauce, includes a complimentary side choice.

Dayboat Scallops
pan seared golden brown, with red bliss smashed potatoes, topped with a sweet & hot mango habanero glaze.

Grilled Shrimp Lime Rubbed
over a bed of baby spinach salad with tomato,red onion & peanuts with a cilantro lime vinaigrette.

Stuffed Pork Tenderloin
Pork stuffed with roasted red pepper, fresh basil , garlic & trio of Italian cheese.Fanned around smashed potatoes finished with a touch of balsamic glaze.

Surf n Turf
8oz center cut filet with our award winning WORLDS BEST pan seared 100% jumbolump crabcake. super size it if you like available in 10oz, includes green beans & smashed potatoes.